SAN SEBASTIAN GOURMET FAIR´S LAST EDITION, THAT TOOK PLACE BETWEEN 22th AND 24th NOVEMBER 2010, WAS THE IDEAL OPPORTUNITY TO PRESENT OUR LATEST WINE, "GRAN CHOBEO DE PECIÑA", A COLLECTION OF ONLY 1.300 BOTTLES THAT REPRESENTS A NEW BET OF BODEGAS HERMANOS PECIÑA FOR ELABORATING UNIQUE WINES.

AS USUAL IN "CHOBEO" RANGE WINES, THE BEST GRAPES WERE CAREFULLY SELECTED, PICKED UP BY HAND  IN  SMALL BOXES OF 15 KILOS AND UNLOADED BY GRAVITY. IT MADE THE ALCOHOLIC FERMENTATION DURING 18 DAYS AND THE MALOLACTIC FERMENTATION DURING 60 DAYS IN NEW AMERICAN OAK BARRELS FROM MISSOURI, WITH DAYLY"BATTONAGE". THE RESULT IS AN HARMONIOUS WINE WITH POLISHED TANNINS, STRUCTURE AND ELEGANCE, ALL CHARACTERISTICS OF UNIQUE WINES. LIGHT BALSAMIC AND FINE LICORICE REVEAL HIS LONG LIFE.

A PRESENTATION IN AN INDIVIDUAL CASE AND IN BURGUNDY BOTTLE DISTINGUISE THIS GRAN RIOJA. THE GREAT SUCCESS OBTAINED IN SAN SEBASTIAN INVITE US TO WORK HARDER  TO ENHANCE THE QUALITY OF OUR WINES. THANKS TO ALL THE PEOPLE THAT CONGRATULATED US AFTER HAVING ENJOYED A GLASS OF "GRAN CHOBEO DE PECIÑA".