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Señorio de P. Peciña YOUNG

This wine is the utmost expression of the area´s young wines, with marked notes of liquorice, blackberries and raspberries; a very fresh, cherry-purple wine with an intense rim. In the mouth it is very pleasant, with tangy notes that accentuate its personality. Maceration after fermentation is shorter for this wine, in order to take advantage of the primary aromas from the grape, which are fruitier and less ripe, thereby enhancing the traits of the Tempranillo grapes. Ideal serving temperature is 14-15ºC and the wine has a life of 3 years, during which it will continue to improve. It does not require decanting or airing before serving.

88 points, Stephen Tanzer´s Internation Wine Cellar, USA

86 points, I-winereview, USA

Varieties: 95% Tempranillo  –  3% Graciano  –  2% Garnacha